This is a Christmas event from 2016. Use the top navigation to see this year’s Christmas parties or contact our team to find similar incredible events to this one!
Carnivàle Christmas party is brought to you by some of the best Christmas party producers in London, so you can expect to enjoy the best party atmosphere and entertainment of any London Christmas parties.
As guests enter into the frosty Battersea Park, just South of the River, they will sense the rhythmic vibrations of party drumming. As they draw closer to the rowdy Samba city they will start to feel the heat from London’s hottest Christmas party this season… “Carnivàle”.
Starting from November 24th, the incredible venue Battersea Evolution opens it’s doors to commence a month-long festive party with a difference, with the giant flaming bowl of fire being lit at sunset and flicker brightly until it is finally extinguished on Christmas Eve as we gaze across the embers and remember the good times had by all.
“Carnivàle” offers guests a heady blend from Bolivia to Brazil, from Haiti to New Orleans and Venice all the way to Cadiz. A vibrant celebration of Mardis Gras, limbo, exotic food, calypso, flamboyant costumes, and of course… crazy cocktails.
Carnivàle Christmas Party – What’s Included…
• Stunning Carnivale theming
• Delicious hot and cold canapés and street food on arrival
• Exceptional three course dinner by award winning Smart Hospitality
• Exhilarating entertainment show with dancers and specialist, acrobatic acts,
• State-of-the-art lighting, production and professional DJ
• Adrenaline-pumping dodgems
• After dinner fun casino tables*
• Photo experience*
• Use of your table(s) for the duration of the night – make it your party base
• Free on-site car parking
• Free cloakroom facilities
6.30 Doors open and Canapés served
8.00 Dinner is served
10.00 Disco and funfair begins
01.00 Bar closes
(served throughout drinks reception)
Tender chicken Creole skewers
Warm spicy crab doughnuts filled a delicate mango & cori&er mousse
King prawn acras served with a hot pepper sauce
Delicious baked lamb empanadas filled with herbs & spices & wrapped in pastry
Cassava chips topped with a sweet coconut salsa (v)
Deep fried okra rolled in polenta served with sweet chilli dipping sauce (v)
Brown sugar & citrus cured Scottish salmon complemented with a dill crème fraiche, heritage beetroot salad & topped with toasted grains
Roast Italian plum tomato tart served with a pear & walnut salad & honey & lime dressing (v)
Butter poached breast of Cornish chicken served with a crunchy herb rosti potato, parsnip cream, sage roasted squash, Savoy cabbage & a rich Burgundy red wine sauce
Twice baked cauliflower cheese soufflé served with a parsnip cream, sage roasted squash & Savoy cabbage (v)
Dark chocolate ganache served with a sensational salted caramel sauce & delicate mini meringues, complemented with sweet toffee ice cream
Coffee & Tea’s
Fair-trade coffee & tea selection with homemade truffles.
Cheese & biscuits
A selection of English cheeses with artisan biscuits & homemade ale chutney. Available for an additional £45 per table.